Trade missions carried out by the Chamber in the first trimester of 2022

During the first three months of the year, the Chamber has carried out several trade missions in the food and beverage sector, supporting the internationalisation of 10 Spanish companies interested in expanding and developing sales of their gourmet products in the Belgian and Luxembourg markets.

Firstly, the Chamber has collaborated with the Catalonia Gourmet cluster, whose objective is to bring the most exclusive taste of Catalonia to the whole world. Together with them, an internationalisation plan has been made in the BeLux for nine companies: Can Bech, Hort del Silenci, Anela Fruits, Sant Aniol, Torrons i Alemany, Molí de Pomerí, Gin Nut, Terra Nostra and Finca la Noguera. Their organised meetings with importers of Spanish or organic products, retailers, restaurants and food hospital and schools distributors have taken place virtually.

At the same time, the Chamber has worked together with Central de Carnes, Norteños Group, one of the Spanish leaders in the sale of meat for the horeca industry. In this case, the presence of the representatives from Central de Carnes at the international food fair Tavola Kortrijk 2022 has been used to organise in-person meetings. The profile of the companies that met Central de Carnes were gourmet butcheries, distributors focused on the foodservice sector and importers specialized in quality meat products.

If you are interested in getting more information about the organisation of a commercial mission for your company, contact our commercial department at info@e-camara.com.