Tailored events

The Chamber of Commerce offers its members the opportunity to sponsor and co-organize events.

The goal is to provide member companies with the opportunity to use the Chamber—an independent platform—to promote their business, develop new clients, and increase their visibility.

What does the Chamber do?

Opportunity to share the event’s branding with the Chamber.
Inclusion of the sponsor’s logo on all event marketing materials distributed to attendees.

How to create your event?

Send an email to info@e-camara.com

La Cámara presenta sus actividades a 60 alumnos de IE University

The Chamber presents its activities to 60 students from IE University

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Last Wednesday, April 6th, the Official Spanish Chamber of Commerce in Belgium and Luxembourg participated as a speaker in a conference aimed to IE University students at the Thon UE Hotel in Brussels.

Sara Sánchez, business development manager of the Chamber, and Julián Szkatulak, from the commercial department of the company, explained the services offered to Spanish, Luxembourgish and Belgian companies, the organised events, the assistance to entrepreneurs as well as the European programs coordinated from the Chamber. During the presentation, they also chatted with the university students to know their interest and knowledge about exports and imports between Belgium and Spain.

The presentation took place in English and was attended by around 60 IE University students from more than 10 different countries in and outside Europe.

From the Chamber we would like to thank IE University for having counted on our institution for the presentation and the attendees for the interest shown in the presentation.

Misiones comerciales de la Cámara en el primer trimestre de 2022

Trade missions carried out by the Chamber in the first trimester of 2022

During the first three months of the year, the Chamber has carried out several trade missions in the food and beverage sector, supporting the internationalisation of 10 Spanish companies interested in expanding and developing sales of their gourmet products in the Belgian and Luxembourg markets.
Firstly, the Chamber has collaborated with the Catalonia Gourmet cluster, whose objective is to bring the most exclusive taste of Catalonia to the whole world. Together with them, an internationalisation plan has been made in the BeLux for nine companies: Can Bech, Hort del Silenci, Anela Fruits, Sant Aniol, Torrons i Alemany, Molí de Pomerí, Gin Nut, Terra Nostra and Finca la Noguera. Their organised meetings with importers of Spanish or organic products, retailers, restaurants and food hospital and schools distributors have taken place virtually.
At the same time, the Chamber has worked together with Central de Carnes, Norteños Group, one of the Spanish leaders in the sale of meat for the horeca industry. In this case, the presence of the representatives from Central de Carnes at the international food fair Tavola Kortrijk 2022 has been used to organise in-person meetings. The profile of the companies that met Central de Carnes were gourmet butcheries, distributors focused on the foodservice sector and importers specialized in quality meat products.
If you are interested in getting more information about the organisation of a commercial mission for your company, contact our commercial department at info@e-camara.com.
Lanzamiento del proyecto europeo Softimprove

Kick-off meeting of the European Soft Improve project in Brussels

On the 7th and 8th of April took place in Brussels the kick-off meeting of Soft Improve, an Erasmus+ project coordinated by the Official Spanish Chamber of Commerce in Belgium and Luxembourg.

The project partners, coming from Estonia, Iceland, France, Germany, Spain and Belgium gathered at the Chamber’s premises with the aim of initiating the project activities and establishing the future actions for its proper implementation.

Soft Improve is a 36-month project and the main motivation behind the project is the conviction that soft skills are the key to unlock potential in young professionals and entrepreneurs. In the context of the rise of artificial intelligence, soft skills have proven to be a crucial asset in terms of employability and entrepreneurial success.

In addition, the meeting served to create synergies between the project partners and to identify the persons responsible for each organisation. The fact that the meeting was held in a face-to-face format also made it possible to create links and generate an atmosphere of trust that will allow the collaboration of the partners to be strengthened.

Via the different activities, the partners aim to:

  • Characterise soft skills, decipher the role they play in improving employability, career and business and assess professionals and entrepreneurs’ needs and expectations of training on soft skills.
  • Specify and develop a methodology blending in-person teaching and distance learning to train employed and unemployed professionals and aspiring and confirmed entrepreneurs on soft skills along with tools to monitor and assess the trainees’ progress in soft skills.
  • Develop a face-to-face training course on soft skills combining theoretical knowledge, coaching, gamification and peer-to-peer feedbacks to be tested in pilot sessions, evaluated and refined.
  • Construct a distance learning platform on soft skills made up of adapted as well as specifically developed contents.
  • Promote a generation of professionals and entrepreneurs well-aware of and well trained on soft skills with the message than soft skills are as important as hard skills, and that soft skills can be improved through learning.

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