Last Thursday, 26 March, a meeting in Gijón took place with regard to Asturian citizens living abroad in the face of the future challenges of the Asturian society. The meeting focused on two important aspects of emigration: young people and the role of diaspora in the internationalisation of the companies. The event was organized by the […]
On 25 March, the President and the Secretary General of our Chamber met in Paris with Alfredo Bonet Baiget, who will soon be responsible for the policy of internationalization of the Spanish enterprise at the Spanish Chamber of Commerce. The meeting was organized within the framework of FEDECOM, for which Presidency and General Secretariat are held […]
Next Monday 23rd of March, the Extremaduran Office in Brussels organizes a networking dinner with the Delegation of the Extremaduran Association of the Family Enterprise in collaboration with the Official Spanish Chamber of Commerce in Belgium and Luxembourg. The event will be presided by Enrique Barrasa, delegate of Extremadura in Europe, and Juan Rodríguez-Villa, president of […]
The first Partner breakfast of the year, celebrated on 19 March in Brussels, has counted on the presence of representatives of partner companies Air Europa, ArcelorMittal, Finnovaregio, K&L Gates, Swan Consulting SCS and Zabala Innovation Consulting. During the meeting, the participating companies had the opportunity to present their activities and establish contacts with the rest of […]
Last 18th of February, the Plenary of the newly formed Spanish Chamber met in Madrid under the presidency of José Luis Bonet. The Plenary is the supreme governing body and general representation of the Spanish Chamber and it is consists of more than 75 entities related to commerce. The President of the Spanish Official Chamber […]
Last 16th of February, the presentation of the ham many consider as the best ham in the world (in any case, the most exclusive one) was organized in the Hotel NH Atlanta in Brussels, since it is produced by “Dehesa Maladúa” made from the “Manchado de Jabugo”; a special variety of the Iberian Ham that […]
His Majesty the King Felipe VI chaired the presentation of the Spanish Chamber of Commerce, Industry, Services and Navigation. Felipe was accompanied by the Minister of Economy and Competitiveness Luis de Guindos, the Minister of Equipment Ana Pastor, the Minister of Industry, Energy and Turism José Manuel Soria, the president of the Spanish Chamber of […]
Pierre Balthazar, culinary counselor and chef in THE HOTEL, has invited three world known chefs to elaborate a menu based on the same basic ingredients, created in three personal ways. Macarena de Castro, from Restaurante Jardín, in Alcudia (Majorca), Michaël Fulci from the restaurant Les Terraillers in Biot-Cannes and Oth Sombath from the thailand restaurant […]
Last 21st of January the Official Spanish Chamber of Commerce in Belgium and Luxembourg celebrated in Luxembourg a New Year’s Cocktail where members, entrepeneurs and senior management and representatives of European Institutions and other local institutions were present. Furthermore, it counted with the presence of His Excellency Mr. Carlos de Lojendio and Pardo Manuel de […]
The Spanish Chamber of Commerce (CCE) hosted its final business breakfast of the year on Wednesday at the Hotel Meliá with a presentation entitled “Tailor made Business Solutions for small Companies : Challenges and Solutions”. After a short introduction by CCE President Sergio de Miguel-Jessel the presentation was given by Bernard Blocail, Managing Partner of […]
